Recipe: Banana Muffins


I finally found a great plant-based banana muffin recipe to make with my ugly bananas. I wish there was a recipe to salvage any food that’s started to go bad, but sadly, it’s pretty much only bananas. Continue reading


Recipe: Summer Berry Crumble


It is really feeling like summer here in Southern California! It’s that kind of weather where it feels like you’re walking into the stream of a hair dryer when you step outside. I can’t say I love the heat, but I am excited about summer. To be extra festive for the fourth of July this year, I wanted to make a patriotic looking baked fruit crumble with red and blue berries.  Continue reading

Recipe: Sweet + Spicy Cauliflower with Chickpeas


I’ve never cooked with cauliflower before. Can you believe it? I’ve eaten cauliflower that other people have cooked, but I never thought to make it myself. I plan to cook with it more in the future because I loved how this recipe turned out. Only slightly spicy, with a lot of sweet and garlicky flavor. It had a real “comfort food” feel that I wasn’t expecting. Continue reading